Description

Zephaire Convection Oven,electric,single-deck,standard depth,capacity (5) 18" x 26" pans,(SSI-D) solid state infinite controls with digital timer,two speed fan,dependent glass doors,interior light,stainless steel front,sides and top,25" stainless steel legs,ETL,NSF,ENERGY STAR

Minimum order quantity: 1 Item

Craft culinary wonders with the Blodgett ZEPH100E SINGLE Convection Oven. This electric, single-deck oven is designed for commercial restaurant use, offering a standard depth and a capacity of up to five 18" x 26" pans. With its SSI-D solid state infinite controls and digital timer, you have precise control over your cooking process. The two-speed fan ensures even heat distribution, while the dependent glass doors and interior light allow you to monitor your dishes without opening the oven and losing heat. Made with stainless steel front, sides, and top, this oven is not only durable but also easy to clean. The 25" stainless steel legs provide stability and convenience. With its ETL, NSF, and ENERGY STAR certifications, you can trust that this Blodgett convection oven meets the highest industry standards. Elevate your culinary creations with the Blodgett ZEPH100E SINGLE Convection Oven.

Specifications

Depth (in)	36.88
Width (in)	38.25
Weight	480
Height (in)	57
Convection Oven Capacity	5 to 10 pans
Convection Oven Power Type	electric
Convection Oven Safety and Compliance	ETL, NSF, Energy Star
Convection Oven Door Type	glass
Convection Oven Control Type	infinite controls
Convection Oven Number of Decks	single deck
Convection Oven Material	stainless steel
Convection Oven Legs	stainless steel
Convection Oven Depth	standard depth
Convection Oven Timer Included	yes
Product Type	Convection Oven

Additional Information

blodgett-zeph100e-single-convection-oven-electric-specsheet-240712qqnmjz.pdf

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Blodgett, ZEPH100E SINGLE, Convection Oven, Electric

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